QUAY: FOOD INSPIRED BY NATURE BY PETER GILMORE

SKU:
10116
|
UPC:
9781741964875
£24.99 (Inc. vat)
£24.99 (Ex. vat)
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Food Inspired by Nature

The culinary genius Peter Gilmore bring you Quay: Food Inspired by Nature by Peter Gilmore.

  • Peter Gilmore has been the executive chef of Quay restaurant since August 2001 and in that time has elevated the restaurant to 29th on The World s 50 Best Restaurants list.

  • In 2012 Peter was awarded Chef of the Year in The Sydney Morning Herald Good Food Guide and his creative and original food has brought international accolades for Quay.
  • His unique philosophy is 'food inspired by nature' and he encapsulates this in his picture perfect dishes that celebrate nature's beauty and diversity.
  • Quay's stunning design and photography perfectly echoes Peter's nature-based philosophy and the organic presentation that is synonymous with the fine dining experience at Quay.
  • Peter's recipes, including the irresistible eight-textured chocolate cake and his signature guava snow egg, will take you on an inspirational adventure, exploring flavour, texture and technique.
  • Start with a single component, build to a show-stopping dish, or simply enjoy the visual and culinary journey.
  • Signature recipes from Quay broken into approachable individual components making them easier to recreate in a home setting
  • Hardback
  • Pages: 288
  • Published: 2010
  • Language: English