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  Sous Vide Cuisine - Joan Roca & Salvador Brugu̩s

  £95.00 (inc vat) £95.00 (ex vat) Out of stock

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  Modernist Cuisine

  £385.00 (inc vat) £385.00 (ex vat) Out of stock

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  Molecular Gastronomy By Molecule-R

  £19.95 £10.95 (inc vat) £19.95 £10.95 (ex vat) Add To Cart

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  elBulli 2005-2011

  £425.00 £395.00 (inc vat) £425.00 £395.00 (ex vat) Out of stock

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  elBulli IV 2003-2004, Ferran & Albert Adria

  £165.00 (inc vat) £165.00 (ex vat) Out of stock

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  Alinea, Grant Achatz

  £39.50 (inc vat) £39.50 (ex vat) Out of stock

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  The Flavour Thesaurus

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  D.O.M - Alex Atala

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  Paco Torreblanca

  £150.00 (inc vat) £150.00 (ex vat) Add To Cart

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  elBulli - Cooking In Progress DVD

  £16.96 (inc vat) £14.13 (ex vat) Out of stock

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  Modernist Bread: The Art & Science by Nathan Myhrvold

  £425.00 £350.00 (inc vat) £425.00 £350.00 (ex vat) Out of stock

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  Note-By-Note Cooking : The Future of Food

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  The Kitchen As Laboratory reflections on the science of food & cooking

  £19.95 (inc vat) £19.95 (ex vat) Add To Cart

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  Exploring the Science of Flavour, Herv̩ This

  £11.95 (inc vat) £11.95 (ex vat) Add To Cart

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  Quay - Peter Gilmore

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  Quique Dacosta 2000

  £95.00 (inc vat) £95.00 (ex vat) Add To Cart

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  Cocktail Cuisine, Tony Botella

  £50.00 (inc vat) £50.00 (ex vat) Add To Cart

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  The Photography of Modernist Cuisine

  £80.00 (inc vat) £80.00 (ex vat) Add To Cart

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  Modernist Cuisine At Home

  £100.00 (inc vat) £100.00 (ex vat) Out of stock

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  Modern Gastronomy

  £47.95 (inc vat) £47.95 (ex vat) Add To Cart

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  elBulli II 1994-1997, Ferran & Albert Adria

  £165.00 (inc vat) £165.00 (ex vat) Add To Cart

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  Bouchon Bakery - Thomas Keller

  £35.00 (inc vat) £35.00 (ex vat) Add To Cart

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  Building a Meal - Herve This

  £12.95 (inc vat) £12.95 (ex vat) Add To Cart

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  Siete

  £65.00 (inc vat) £65.00 (ex vat) Add To Cart

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  Further Adventures in Search of Perfection

  £20.00 (inc vat) £20.00 (ex vat) Add To Cart

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  Sugarworks Paco Torreblanca

  £100.00 (inc vat) £100.00 (ex vat) Add To Cart

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  Chocolate Fusion, Frédéric Bau

  £50.00 (inc vat) £50.00 (ex vat) Out of stock

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  What Einstein Told His Cook

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  The Sorcerer's Apprentices - A season at elBulli

  £18.95 (inc vat) £18.95 (ex vat) Add To Cart

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  The Science Of The Oven - Herve This

  £14.95 (inc vat) £14.95 (ex vat) Add To Cart

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  McGee on Food + Cooking

  £25.00 (inc vat) £20.83 (ex vat) Add To Cart

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  Kitchen Mysteries, Herví© This

  £16.96 (inc vat) £14.13 (ex vat) Add To Cart

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  elBulli III 1998-2002, Ferran & Albert Adria

  £385.00 (inc vat) £385.00 (ex vat) Out of stock

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  FOOD for thought THOUGHT for food, Vincent Todoli

  £29.95 (inc vat) £29.95 (ex vat) Add To Cart

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  Arzak - Secretos (IN SPANISH)

  £40.95 (inc vat) £40.95 (ex vat) Add To Cart

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  Arzak - Bocados (IN SPANISH)

  £40.95 (inc vat) £40.95 (ex vat) Out of stock

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  Decoding Ferran Adria

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  Historic Heston - Heston Blumenthal

  £125.00 (inc vat) £125.00 (ex vat) Add To Cart

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  The Joy Of Mixology

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