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    • Apicius

    • Apicius #02 June 2009
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      Apicius

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      APICIUS #02 JUNE 2009

      Full Of New Ideas & Skills.  Apicius #02 June 2019 is a journal of high cuisine, a magazine of knowledge and technique aimed at professional chefs and connoisseurs. It brings together...

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    • Apicius #03 December 2009
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      sku: 10142

      APICIUS #03 DECEMBER 2009

      The Interests of Professionals & Chefs  Apicius #03 December 2019 brings together the most representative elements in international gastronomy. Explanations of the latest and most...

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    • Apicius #19 December 2012
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      sku: 10174

      APICIUS #19 DECEMBER 2012

      Apicius Issue 19 Apicius #19 December 19 brings together the most representative elements in international gastronomy. A journal of the finest cuisine, a magazine of knowledge and technique...

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    • Apicius #20 June 2013
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      Apicius

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      sku: 10175

      APICIUS #20 JUNE 2013

      Apicius Edition 20.  Apicius #20 June 2013 is a journal of finest cuisine, a magazine of knowledge and technique aimed at professional chefs and connoisseurs alike. Joan Roca (El...

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    • Apicius #21 December 2013
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      Apicius

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      sku: 10253

      APICIUS #21 DECEMBER 2013

      A Journal of High Cuisine. Apicius #21 December 2013 is a magazine of knowledge and technique aimed at professional chefs and connoisseurs. It brings together the most representative...

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    • Apicius #22 June 2014
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      Apicius

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      sku: 10278

      APICIUS #22 JUNE 2014

      Knowledge & Technique Aimed At Professional Chefs & Connoisseurs Apicius #22 June 2014 brings together the most representative elements in international gastronomy: explanations of...

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    • APICIUS #23 DECEMBER 2014
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      Apicius

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      sku: 10288

      APICIUS #23 DECEMBER 2014

      A Journal Of High Cuisine, A Magazine Of Knowledge & Technique. Apicius #23 December 2014 brings together the most representative elements in international gastronomy: explanations of the...

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    • Apicius #24 May 2015 Apicius #24 May 2015
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      Apicius

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      sku: 10300

      APICIUS #24 MAY 2015

      Novelties, Curiosities & Great Dishes. Apicius #24 May 2015 offers contents based in the creations of prestigious chefs and the latest techniques in the gastronomic industry. Apicius...

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    • Apicius #27 December 2016 Apicius #27 December 2016
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      Apicius

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      sku: 11843

      Apicius #27 December 2016

      27th Edition, Apicius Crossed The 6000-Page Mark. "Apicius 27 wants to delve even deeper into different projects, from the most influential international ones to restaurants born from a clear desire...

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    • Apicius #32 June 2019 Apicius #32 June 2019
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      Apicius

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      sku: 20720

      Apicius #32 June 2019

      Two Projects. Two Realities. Two Truths. Because gastronomy doesn’t just work in one direction and so why shouldn’t we dedicate the 224 pages of the journal to two projects we’re...

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    • APICIUS MAGAZINE 29 APICIUS MAGAZINE 29
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      Apicius

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      sku: 15973

      APICIUS MAGAZINE 29

      Filled With Innovations.  ‘We wanted to reach the point where we could delve deeper into the mind of the leading figures of contemporary cuisine. And at the same time, we wanted to...

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