Chinese
Explore authentic Chinese cooking ingredients used in everything from quick stir fries to traditional noodle and rice dishes. This collection brings together the essential sauces, seasonings and pantry staples used in Chinese kitchens around the world.
Here you will find trusted ingredients such as soy sauce, hoisin sauce, oyster sauce, rice vinegar and sesame oil, alongside Shaohsing rice wine, Chinese five spice and Szechuan pepper. These ingredients form the foundation of many classic Chinese recipes including fried rice, dumplings, noodles, char siu and stir fried vegetables.
You will also discover wonton wrappers, spring roll pastry, rice noodles, bamboo shoots, water chestnuts and dried shiitake mushrooms, making it easy to cook authentic Chinese dishes at home.
Alongside well known brands such as Kikkoman, Lee Kum Kee and Pearl River Bridge, we also stock the award winning sauces from Poon’s London, developed from the legendary Poon family kitchens and designed to bring bold umami flavour to everyday cooking.
Whether you are building your Chinese pantry or looking for the right ingredients for your next recipe, this collection includes everything you need to cook Chinese food at home.
