Spice Kitchen Chilli Spice Tin

Chilli Spice Tin

The Spice Kitchen Chilli Spice Tin is a carefully curated collection of seven distinctive chilli varieties and blends from around the world, each chosen to bring a different style of heat and flavour to your cooking. From the fruity sweetness of Aleppo Pepper and vibrant Kashmiri Chilli Powder to smoky Chipotle Flakes, rich Urfa Biber and fiery Piri Piri, every spice offers its own character. The collection also includes Spice Kitchen's award-winning Harissa blend, making it easy to add warmth, depth or bold spice to everything from marinades and stews to grilled meats and roasted vegetables.

Beautifully presented in a stainless steel spice tin with removable pots, a stainless steel measuring spoon and a recipe booklet, it's designed for anyone who enjoys experimenting with chilli without relying on just one type of heat. At i4C, we love how each chilli delivers something different, whether you're adding gentle warmth to a tomato sauce, smoky notes to a barbecue rub or a fiery finish to tacos and curries. It also makes an excellent gift for anyone who enjoys discovering new flavours.

Key Features:

• Includes seven premium chilli varieties and spice blends.
• Contains Chipotle Flakes, Paprika, Aleppo Pepper, Kashmiri Chilli Powder, Urfa Biber, Harissa and Piri Piri.
• Supplied in a reusable stainless steel spice tin with seven removable pots.
• Includes a stainless steel measuring spoon.
• Recipe booklet with chilli-inspired dishes included.
• Handmade in the UK using ethically sourced spices.
• Blended and packed in small batches for maximum freshness.
• Optional hand-sewn silk sari gift wrap available.
• Ideal for everyday cooking, marinades, rubs and barbecue recipes.

Recipe Inspiration:

• Coat chicken wings with Piri Piri, olive oil and garlic before roasting until crisp, then serve with a cooling yoghurt dip.
• Stir Chipotle Flakes into slow-cooked chilli con carne or barbecue beans to add a rich, smoky depth of flavour.
• Sprinkle Aleppo Pepper over avocado toast, fried eggs or grilled halloumi for a gentle warmth and subtle fruity finish.
• Mix Kashmiri Chilli Powder with yoghurt, garlic and ginger to create a vibrant marinade for chicken, paneer or roasted cauliflower.

Why are different chilli varieties used in different cuisines?

Every chilli has its own balance of heat, sweetness, smokiness and aroma. Some are chosen for their colour, others for their rich flavour or gentle warmth, allowing recipes to build complexity rather than simply increasing the heat.

What makes Urfa Biber different from other chillies?

Urfa Biber is known for its deep, smoky flavour with subtle raisin-like sweetness. It delivers a gentle, lingering warmth that works particularly well with grilled meats, roasted vegetables, eggs and creamy dips.

How can I add more flavour without making food too spicy?

Many chilli varieties, such as Aleppo Pepper, Paprika and Kashmiri Chilli Powder, contribute colour, aroma and richness as well as heat. Starting with a small amount and layering flavours gradually allows you to build depth without overpowering the dish.

Ingredients:

Chipotle Flakes (20g), Paprika (20g), Aleppo Pepper (20g), Kashmiri Chilli Powder (20g), Urfa Biber (20g), Harissa (20g), Piri Piri (20g)

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.