Foodie Flavours Natural Apple Flavouring 15ml

Apple Flavouring

Foodie Flavours Natural Apple Flavouring 15ml delivers the crisp, sweet taste of fresh apples in a highly concentrated natural flavouring designed for baking, desserts, drinks and confectionery. Just a few drops provide authentic apple flavour, making it easy to add consistent fruit character to recipes without the preparation, moisture or seasonality associated with fresh fruit.

Its concentrated formula makes it particularly useful in applications where a clean apple flavour is needed without altering texture. From cakes, buttercream and biscuits to ice cream, milkshakes, fudge and chocolate fillings, this versatile flavouring helps create recipes with a bright, recognisable apple profile. It also works beautifully alongside cinnamon, caramel, vanilla, oats and pastry ingredients.

At i4C, we enjoy using natural apple flavouring in autumn-inspired bakes, apple crumble-inspired desserts and sweet treats where a reliable apple flavour is required year-round. It's a simple way to introduce fruit flavour into recipes while maintaining complete control over texture and consistency.

Key Features:

• 15ml bottle
• Natural apple flavouring
• Highly concentrated formula
• Suitable for baking, desserts and confectionery
• Easy-to-use dropper bottle
• Consistent flavour throughout every batch
• Long-lasting due to low usage rates
• Ideal for sweet applications and beverages

Recipe Inspiration:

• Add a few drops to vanilla buttercream and pair with cinnamon sponge for an apple crumble-inspired cake.
• Flavour homemade fudge with apple and caramel for a seasonal confectionery treat.
• Stir into milkshakes or smoothies for a fresh apple flavour without additional fruit preparation.
• Incorporate into cheesecake mixtures alongside cinnamon and biscuit crumb bases for a comforting dessert.

Why do concentrated flavourings work well in baking?

Concentrated flavourings add flavour without introducing extra liquid, helping recipes maintain their intended texture, structure and baking performance.

Which flavours pair particularly well with apple?

Apple works exceptionally well with cinnamon, caramel, vanilla, maple syrup, nutmeg, ginger, oats and toffee. These combinations are commonly used in cakes, desserts, pastries and confectionery.

Can apple flavouring be used in chocolate and confectionery making?

Yes. Concentrated apple flavouring is often used in chocolates, truffles, fudge, fondant and sweet fillings because it provides flavour without adding excess moisture that could affect texture.

Ingredients:

Natural flavouring, propylene glycol (E1520)

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.