CRISTALCO TRIMOLINE INVERTED SUGAR 7KG
Enhance Bakery & Dessert Creations.
Elevate your baking and confectionery with Cristalco Trimoline Inverted Sugar 7kg, a professional-grade sweetener prized for its unique properties. This versatile ingredient offers superior functionality and taste compared to traditional sugar, making it an essential tool for discerning chefs.
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Trimoline Inverted Sugar slows down crystallisation, extending the shelf life of baked goods and preventing unwanted sugar dusting on candies and fondants.
- Trimoline creates softer crumb structures in cakes, cookies, and pastries, while adding a smooth, luxurious texture to creams, icings, and fillings.
- Cristalco Trimoline Inverted Sugar attracts and retains moisture, keeping baked goods fresher for longer.
- This inverted sugar offers a slightly less sweet profile than regular sugar, allowing for more nuanced flavour profiles in desserts.
- Cristalco Trimoline Inverted Sugar applications ideas:
- Macarons & Fondants: Achieve perfectly smooth textures and prevent sugar crystallisation for flawless results.
- Cakes & Pastries: Ensure soft, moist crumb structures and extend shelf life.
- Candies & Caramels: Create clear, chewy candies with a beautiful sheen and prevent sugar crystallization.
- Frozen Desserts: Improves texture and scooping ability in ice cream and gelato.
- Glazes & Icings: Produces smooth, glossy icings that set beautifully.
- Size: 7kg.
Ingredients:
82% Crystallized inverted sugar syrup, 18% Water.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Suitable for Sufferers of Lactose Intolerance |
Y |
Suitable for Coeliacs |
Y |
Approved for a Halal diet |
N |
Approved for a Kosher diet |
N |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.