Stokes Sticky Pickle 2kg

Sticky Pickle

Stokes Sticky Pickle is a sweet and tangy British pickle with a rich, marmalade-like texture and generous chunks of vegetables. It combines onions, apples, and crunchy gherkins in a sticky, gently spiced sauce that adds warmth and flavour without overpowering your food. This 2kg tub is a great choice for anyone who enjoys classic British pickles and wants a versatile condiment for sandwiches, cheese boards, pork pies, and cold meat platters. Whether you are putting together a ploughman’s lunch, stirring it into sausage rolls, or adding it to toasties, this pickle brings a balanced flavour that suits everyday meals and casual entertaining.

Key Features:

• Chunky, sticky texture with a blend of apple, onion, and gherkin.
• Sweet and tangy flavour with gentle spices.
• Large 2kg tub ideal for regular use and sharing boards.
• Made in Britain to a traditional style pickle recipe.

Recipe Inspiration:

• Spread inside a mature cheddar toastie for a comforting and flavourful lunch.
• Serve with pork pie, scotch eggs, and pickles for a classic ploughman style board.
• Stir through sausage roll filling for extra flavour and texture before baking.
• Add a spoonful to cheese and ham paninis or top jacket potatoes with cheddar and pickle.

What does sticky pickle taste like?

Sticky pickle has a sweet and tangy flavour with gentle warmth from spices and a chunky texture from onion, apple, and gherkin pieces. It is rich, savoury, and slightly sweet.

What is sticky pickle used for?

Sticky pickle is commonly spread in sandwiches and toasties, served with cheese and cold meats, or added to sharing boards. It can also be mixed into sausage rolls and savoury bakes.

Is sticky pickle similar to chutney?

Sticky pickle is similar to chutney but has a thicker, stickier texture and more pronounced tangy flavour. It also includes chunkier pieces of vegetables compared to many chutneys.

Ingredients:

Sugar and cane molasses, vegetables (onion, courgette, cauliflower, gherkin, water, acid: acetic acid, salt, (SULHPITES)), spirit vinegar, water, thickener: modified maize starch, apple compote (apple puree, sugar), black treacle, tomato puree, caramelised sugar syrup, seasoning (salt, natural flavouring), garlic puree. 

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.