Catering Piccalilli
Indulge in a British classic with Stokes Piccalilli 2kg! This generously sized tub is packed with crunchy garden vegetables like cauliflower, onions, and peppers, all bathed in a sweet, tangy mustard sauce.
- The perfect balance of sweet, tangy, and mustardy, with a subtle kick adds excitement to any dish.
- The chopped vegetables provide a delightful textural contrast, making Stokes Piccalilli a joy to eat.
- The 2kg tub is ideal for caterers, restaurants and professional kitchens who need to feed large quantitites.
- It's vegetarian, vegan, and gluten-free, making it a great addition to all kinds of diets.
- Pair it with cold meats, ploughman's lunches, or a cheeseboard for a truly authentic British experience.
- Add a spoonful to liven up sandwiches, wraps, and salads.
- Stokes Piccalilli is a fantastic accompaniment to roasted vegetables, grilled meats, and even fish and chips.
- Take your cheese toastie to the next level with a dollop of Piccalilli for a tangy surprise.
- Size: 2kg
Ingredients:
Cider Vinegar, Cauliflower (16%), Onions (14%), Unrefined Raw Cane Sugar, Courgette (8%), Dijon MUSTARD (7%) (Water, MUSTARD Seeds, Spirit Vinegar, Salt, Acidity Regulator; Citric Acid), Green Pepper (4%), Red Pepper (4%), Cornflour, Gherkins (3%) (Gherkins, Distilled Malt Vinegar (from BARLEY), Salt, Water, Acid; Acetic Acid), Yellow MUSTARD Seeds, Spice, Sea Salt, Preservative; Sorbic Acid.
Allergens are highlighted in BOLD.
Level of gluten <20ppm and is therefore declarable as 'Gluten Free'.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Suitable for Sufferers of Lactose Intolerance |
Y |
Suitable for Coeliacs |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.