Pagoda Kitchen IQF Edamame Beans 500g
FROZEN PRODUCT
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Frozen Edamame Beans
Pagoda Kitchen IQF Edamame Beans are young soya beans, individually quick frozen to lock in their vibrant green colour, naturally sweet flavour and firm bite. Ready to use once defrosted, they're a simple way to add plant-based protein, colour and texture to a wide variety of dishes without the preparation of fresh beans.
Their mild, slightly nutty flavour makes them incredibly versatile. Scatter them through fried rice, ramen, grain bowls and stir-fries, or fold them into salads for extra freshness and bite.
Key Features:
- 500g pack.
- Individually Quick Frozen (IQF) for easy portioning.
- Bright green beans with a naturally sweet flavour.
- Firm texture that holds well after cooking.
- Convenient and ready to use after defrosting.
- Ideal for both hot and cold dishes.
- Frozen to maintain quality and freshness.
Recipe Inspiration:
- Toss the edamame beans through a chicken and vegetable stir-fry with soy sauce, garlic and ginger for an easy midweek dinner.
- Add them to a poke bowl with sushi rice, salmon, avocado, cucumber and pickled ginger for a colourful meal.
- Mix them into fried rice with spring onions, eggs and sesame oil for extra texture and protein.
- Combine them with quinoa, feta, herbs and a light lemon dressing for a vibrant salad that travels well for lunch.
Why are edamame beans individually quick frozen?
IQF freezing freezes each bean separately rather than in one solid block. This makes it easy to pour out exactly the amount you need while helping the beans retain their texture and colour.
Do edamame beans need cooking after defrosting?
These edamame beans are commonly enjoyed after defrosting, but they can also be gently heated by blanching, steaming or stirring into hot dishes where they warm through in just a few minutes.
What flavours pair well with edamame beans?
Edamame works particularly well with Japanese and Asian ingredients such as garlic, ginger, chilli, sesame, soy sauce, miso, rice vinegar and citrus. Their mild flavour also makes them a great addition to pasta salads, grain bowls and Mediterranean-inspired dishes.
Ingredients:
SOY beans (100%).
Allergens highlighted in BOLD.
|
Suitable for a Vegetarian diet |
Y |
|
Suitable for a Vegan diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.