Boiron Ambient Passionfruit Puree 1kg

Passionfruit Purée

Boiron Ambient Passionfruit Puree 1kg delivers the unmistakable sweet-sharp flavour of passion fruit in a smooth, ready-to-use puree. Bright, tangy and intensely fruity, it’s particularly good when a dessert or drink needs something fresh to cut through richer, sweeter flavours.

Passion fruit is a natural partner for white chocolate, vanilla and coconut, but there’s plenty more to explore. Use the puree for mousses, cheesecakes, panna cotta, sorbets, curds and fruit coulis, or shake it into cocktails, mocktails and tropical coolers. That punchy acidity also makes it brilliant for balancing creamy desserts where sweetness alone can become a little heavy.

At i4C, we find passion fruit and white chocolate particularly hard to resist. The richness of the chocolate against that sharp tropical fruit just works – try it in a cheesecake, ganache or layered dessert and you’ll see what we mean.

Key Features:

• 1kg pack of Boiron passionfruit puree.
• Ambient format for convenient handling before opening.
• Smooth consistency for straightforward measuring and portioning.
• Ready to use without preparing fresh passion fruit.
• Provides consistent fruit flavour across multiple batches.
• Versatile for pastry, desserts, frozen creations and drinks.

Recipe Inspiration:

• Passion Fruit & White Chocolate Cheesecake – Swirl passionfruit puree through a creamy white chocolate cheesecake and spoon a little extra over the top for a sharp, fruity finish.
• Passion Fruit Panna Cotta – Pair a softly set vanilla panna cotta with passionfruit puree for a simple dessert where the fruit cuts beautifully through the cream.
• Tropical Passion Fruit Sorbet – Combine passionfruit puree with mango puree and fresh lime for a bright, refreshing sorbet packed with tropical flavour.
• Passion Fruit Martini – Shake passionfruit puree with vanilla, vodka and fresh lime, then serve alongside chilled sparkling wine for a fruity cocktail-night favourite.

What flavours go well with passionfruit puree?

White chocolate, vanilla, coconut and mango are classic partners, while lime, pineapple, raspberry and strawberry work particularly well when you want to build a fruitier combination. Passion fruit can also be paired with ginger, chilli and mint for something less traditional.

Can passionfruit puree be used to make a fruit curd?

Yes. Passionfruit puree makes a wonderfully sharp fruit curd and can be used in recipes alongside eggs, sugar and butter. The finished curd is excellent for filling tart cases, macarons and cakes or simply spooning over meringue and ice cream.

Why is passion fruit so good with creamy desserts?

Passion fruit has pronounced natural acidity, which provides contrast against ingredients such as cream, mascarpone, white chocolate and coconut. That balance stops rich desserts feeling overly sweet and gives each mouthful a fresher finish.

Ingredients:

Passionfruit

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.