Product Description
Versatile Gluten Free Ingredient.
Use potato starch to help thicken sauces, soups and stews.
- Can work effectively as a gluten-free plain flour alternative in some recipes.
- Size: 1.5KG
Ingredients:
Potato Starch.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Suitable for Sufferers of Lactose Intolerance |
Y |
Suitable for Coeliacs |
N |
Approved for a Halal diet |
N |
Approved for a Kosher diet |
N |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.