Product Description
Controlled Fat Rancidity.
Used to degrade all types of natural fats, of animal or vegetable origin, for all types of food processes.
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Cover, inject or immerse the product with the Lipäse solution.
- It is recommended to impregnate with 2-5 vacuum cycles for best performance.
- It can be applied directly as a powder on top of the product.
- It is recommended to use a water dilution of 0.1-5%.
- Can be diluted to a maximum of the same weight in water.
- Size: 100g.
Ingredients:
Maltodextrin, Lipase.
Allergens highlighted in BOLD.