So Good Recipes 4

So Good
SKU:
24705
£34.99 (Inc. VAT)
£34.99 (Ex. VAT)
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So Good..Recipes 4

So Good Recipes 4 is a comprehensive pastry recipe book that brings together nearly eight issues of so good magazine into one carefully organised volume. It includes all recipes from issues 25 to 32 and is designed to make professional level pastry knowledge accessible, practical and reliable for anyone serious about baking and desserts at home. With hundreds of pages and a clear theme based structure, recipes are grouped by type such as mousses, gels, sponges, baked doughs and viennoiserie, making it easy to find exactly what you are looking for without endless searching. The book showcases modern patisserie as it is actually practised today, featuring recipes from some of the world’s most respected pastry chefs and reflecting real flavour preferences, techniques and trends. Rather than offering just one version of a recipe, So Good Recipes 4 allows readers to compare multiple approaches to the same preparation, helping you understand how small changes affect results and giving you the confidence to choose what works best in your own kitchen. This makes it just as valuable for ambitious home bakers as it is for professionals, offering dependable recipes, clear structure and genuine insight into contemporary pastry.

Content Highlights:

  • Hardback pastry recipe book with 384 pages.
  • Nearly 1700 professionally tested pastry and dessert recipes.
  • Contributions from 158 international pastry chefs.
  • Recipes organised by families and techniques for quick reference.
  • Focus on modern patisserie including baked goods, chocolate, creams and plated desserts.
  • Language: English