Kikkoman Dark Soy Sauce 1L

Dark Soy Sauce

Kikkoman Dark Soy Sauce 1L is a rich, full-bodied seasoning made from a traditional brewing process. Compared to light soy sauce, it has a deeper colour, a more robust flavour and a slightly thicker texture, making it perfect for marinades, braised dishes and sauces. This versatile condiment enhances savoury flavours and adds a glossy finish to stir-fries, roasted meats and noodles. With its authentic taste and balanced saltiness, Kikkoman Dark Soy Sauce is a trusted ingredient for Asian-inspired cooking and everyday seasoning.

Key Features:

• Authentic dark soy sauce with a rich, robust flavour.
• Naturally brewed for depth, colour and aroma.
• Thicker texture ideal for braising, marinades and sauces.
• Large 1L bottle for frequent cooking and catering use.
• A versatile seasoning for Asian and fusion dishes.

Recipe Inspiration:

• Use in braised pork belly for a glossy, savoury finish.
• Stir into noodle dishes for colour and depth of flavour.
• Add to marinades for chicken, beef or tofu.
• Mix into dipping sauces for dumplings and spring rolls.

What is the difference between dark soy sauce and light soy sauce?

Dark soy sauce is thicker, less salty and has a richer flavour and colour, while light soy sauce is thinner and saltier.

Can dark soy sauce be used for stir-fries?

Yes, dark soy sauce is often used in stir-fries to add depth of flavour and a glossy colour to the dish.

Is Kikkoman Dark Soy Sauce good for marinades?

Yes, its thicker texture and robust flavour make it ideal for marinating meat, fish or vegetables.

Ingredients

Water, SOYBEANS, WHEAT, salt.

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.