Bowes Hill Whole Piquillo Peppers 2.5kg, sweet, roasted Spanish peppers perfect for stuffing, tapas, and salads. Buy bulk peppers online.

Bowes Hill Whole Piquillo Peppers 2.5kg

Bowes Hill
SKU:
16048
|
UPC:
5060167090066
£12.19 (Inc. VAT)
£12.19 (Ex. VAT)
Current Stock:
39
Maximum Purchase:
6 units
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Description

Whole Roasted Piquillo Peppers

Add authentic Spanish flavour to your meals with Bowes Hill Whole Piquillo Peppers in this large 2.5kg tin. This bulk buy is fantastic value for anyone who loves cooking. Piquillo peppers are a celebrated sweet red pepper from Spain, famous for their unique, small, triangular shape. These ones are roasted, peeled, and kept whole, so they are ready to use straight away. They have a wonderful rich, sweet taste with a gentle smokiness and a firm, tender texture. Because they are whole, they are ideal for stuffing, but are also lovely sliced into salads, blended into sauces, or simply enjoyed as part of a tapas selection.

Key Features:

  • This 2.5kg catering size tin is ideal for batch cooking or parties.
  • These are authentic Spanish piquillo peppers, prized for their deep flavour.
  • They are carefully peeled and kept whole, making them perfect for stuffing.
  • Ready to eat straight from the tin for ultimate convenience.

Recipe Inspiration:

  • Fill with a mix of tuna, mayonnaise, and herbs for a classic cold tapa.
  • Stuff with goat's cheese and bake until warm and melting.
  • Blend into a smooth, rich sauce to serve with pasta or fish.
  • Finely chop and stir into scrambled eggs or an omelette for a sweet, smoky flavour.

Are piquillo peppers hot or sweet?

Piquillo peppers are not hot. They are known for their distinctively sweet and tangy flavour, making them very mild and pleasant to eat.

What is the difference between piquillo peppers and roasted red peppers?

While both are sweet roasted peppers, piquillo peppers are a specific variety from Spain. They are smaller, triangular, have a thinner flesh, and a more complex, tangy taste than the common roasted bell pepper.

Why are piquillo peppers so special?

Their special status comes from their traditional growing region in Northern Spain, their unique small shape which is perfect for stuffing, and the customary process of roasting them, which gives them their signature flavour.

Ingredients:

Piquillo Peppers, water, sugar, salt, firming agent: calcium chloride. and acidifier: citric acid.

Allergens are highlighted in BOLD

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Suitable for Coeliacs

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.