Truefoods 50% Reduced Beef Stock 2.5kg

CHILLED PRODUCT

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Fresh Reduced Beef Stock

Truefoods 50% Reduced Beef Stock 2.5kg is a rich, ready-to-use beef stock made from 100% British beef bones that have been slowly simmered to develop a deep, well-rounded flavour. Reduced by half, it delivers a naturally concentrated taste with a clear, russet appearance and a clean, savoury finish, making it an excellent foundation for both everyday cooking and more refined dishes.

Because the stock has already been reduced, it provides excellent depth without the need for long simmering. Use it to create rich beef gravy, glossy jus, hearty soups, slow-cooked casseroles, braised dishes and comforting stews. It's equally useful for enriching Bolognese sauce, deglazing roasting trays or basting joints of beef during cooking. Made with carefully selected ingredients and no artificial colours, flavours, preservatives or added salt, it lets the natural flavour of the stock shine through.

Key Features:

• 2.5kg ready-to-use reduced beef stock
• Made from 100% British beef bones
• Reduced by 50% for a naturally concentrated flavour
• Clear, russet-coloured stock with excellent clarity
• No artificial colours, flavours or preservatives
• No added salt
• Made with beef bones, chicken bones and fresh vegetables
• Ideal for professional kitchens, batch cooking and freezing in portions
• Made in the UK by Truefoods

Recipe Inspiration:

• Reduce it further with red wine to create a rich beef jus for steaks, roast beef or short ribs.
• Use it as the cooking liquid for a slow-cooked beef casserole with root vegetables and fresh herbs.
• Stir it into a traditional Bolognese sauce to add extra richness and depth without overpowering the tomatoes.
• Simmer it with onions, mushrooms and barley to create a comforting homemade beef and barley soup.

What does '50% reduced' mean on beef stock?

A 50% reduced stock has been simmered until approximately half of its original liquid has evaporated. This naturally concentrates the flavour, giving you a richer stock that forms an excellent base for sauces, gravies and slow-cooked dishes.

Can reduced beef stock be used as a drinking broth?

Yes. Because Truefoods Beef Stock is made from slowly simmered British beef bones and carefully selected vegetables, it has a clean, savoury flavour that is enjoyable served simply as traditional beef tea or a warming broth.

Why is no added salt an advantage when cooking?

A stock without added salt gives you complete control over seasoning throughout the cooking process. This is particularly useful when reducing sauces or making gravies, as flavours become more concentrated while allowing you to season the finished dish to your own taste.

Ingredients:

Spring water, beef bones (28%), chicken bones, calves feet, onions, carrots, garlic, tomato puree, thyme, black peppercorns, bay leaves.

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.