Trophy Pudding Rice 2kg

Pudding Rice

Trophy Pudding Rice 2kg is a classic short grain rice known for producing a naturally creamy texture, making it especially popular for traditional rice pudding. The grains are small, plump and absorb liquid evenly, which helps them soften slowly while releasing just enough starch to create a smooth and comforting finish. The flavour is mild and neutral, allowing ingredients like vanilla, cinnamon, nutmeg and fruit to take centre stage. Pudding rice cooks down to a softer, creamier texture, which is why it is the preferred choice for baked rice pudding, hob cooked rice pudding and slow cooker rice pudding. The generous 2kg pack is well suited to regular dessert making and provides reliable results every time.

Key Features:

• Trophy Pudding Rice contains short grain rice chosen for its soft, creamy finish.
• The 2kg bag offers good value for households that enjoy making rice based desserts.
• The grains are easy to cook and work well in baked dishes, hob recipes and slow cooker desserts.
• The flavour is neutral, making it ideal for both simple and flavoured rice puddings.
• This rice provides a consistent texture that makes classic comfort desserts straightforward to prepare.

Recipe Inspiration:

• Classic baked rice pudding: Combine pudding rice with milk, sugar and a pinch of nutmeg, then bake gently until a golden skin forms. Serve with jam or stewed fruit.
• Creamy hob rice pudding: Simmer pudding rice in milk with a little sugar, stirring occasionally until thick and smooth. Add vanilla or cinnamon before serving.
• Spiced kheer inspired pudding: Cook the rice with milk, sugar and crushed cardamom until soft. Stir in raisins or toasted nuts for a warming, fragrant dessert.
• Rice and fruit breakfast pots: Cook the rice until creamy, cool it slightly, then mix with yoghurt and honey. Top with berries or compote for a simple make ahead snack.

What makes pudding rice different from other types of rice?

Pudding rice has short, round grains that release more starch as they cook. This helps create the creamy texture people associate with proper rice pudding, which long grain rice cannot achieve in the same way.

Can you cook pudding rice without the oven?

Yes, pudding rice can be cooked on the hob or in a slow cooker. When simmered gently in milk, the grains soften evenly and create a thick, creamy texture similar to a baked version.

Can you use pudding rice in recipes other than rice pudding?

Pudding rice can be used in any recipe where a soft, creamy finish is preferred. It works well in sweet rice bowls, spiced milk based desserts and simple creamy rice dishes that benefit from its tender texture.

Ingredients:

100% Rice.

Allergens are highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.