Product Description
Seaweed based 'fish' sauce.
Perfect replacement to original fish sauce, being vegan, everyone can enjoy authentic Thai flavours.
- Savoury-salty in taste.
- Can be used in a stir-fry, soup or a noodle dish.
- Size: 180ml
Ingredients:
Salt Solution (Water, salt), sugar, seaweed extract, SOYABEAN protein, yeast extract, vinegar.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Suitable for Sufferers of Lactose Intolerance |
Y |
Suitable for Coeliacs |
Y |
Approved for a Halal diet |
Y |
Approved for a Kosher diet |
Y |