
Silicone Tartellete Mould
The Silikomart Tartellette Silicon Mould is designed for home bakers and chefs who want to produce neat, perfectly shaped mini tarts with ease. Made from high-quality, food-grade silicone, this mould features 15 non-stick cavities, each holding 25ml, ideal for making uniform sweet or savoury tartlets.
Whether you're baking buttery pastry cases, freezing no-bake cheesecakes or setting chocolate cups, this mould offers excellent temperature resistance from -40°C to 280°C. It transitions smoothly between oven, freezer, and microwave, and is dishwasher safe for fuss-free cleaning.
The flexible silicone construction makes unmoulding quick and easy, no greasing required, helping you achieve consistent results without damaging your bakes.
Key Features:
- Premium food-grade silicone: Flexible, non-stick and long-lasting.
- 15 individual cavities, 25ml each: Create multiple tartlets at once for efficiency.
- Oven, freezer, and microwave safe: Withstands -40°C to 280°C.
- Effortless release: No need for greasing or lining, preserves shape.
- Dishwasher safe: Easy to clean with minimal effort.
Usage Inspiration:
- Sweet mini tarts: Lemon, raspberry, chocolate ganache or frangipane.
- Savoury tartlets: Quiche, goat’s cheese & beetroot, or mushroom filling.
- No-bake bases: Set cheesecakes, mousse domes or panna cottas.
- Chocolate cups: Coat with tempered chocolate for filled dessert shells.
Do I need to grease the mould before baking?
No, the non-stick silicone surface means there's no need for greasing. Tartlets release easily once cooled.
Can I put the mould in the freezer and microwave?
Yes, it’s both freezer and microwave safe, with a temperature range of –40°C to 280°C.
Is this mould dishwasher safe?
Absolutely, it’s safe to clean in the dishwasher or by hand.