Shop the Silikomart Mini Madeleine Silicone Mould with 15 cavities. Perfect for mini madeleines, sponge cakes, mousses and elegant bite-sized desserts.

Silikomart Mini Madelaine Silicon Mould

Silikomart
SKU:
10451
£10.79 (Inc. VAT)
£8.99 (Ex. VAT)
Current Stock:
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Description

Madeleine Mould

The Silikomart Mini Madeleine Silicone Mould is perfect for creating beautifully shaped miniature madeleines, sponge cakes and elegant bite-sized desserts with professional consistency. Featuring 15 individual cavities, this premium food-grade silicone mould produces evenly sized mini madeleines with the classic shell pattern, making it ideal for afternoon tea, petit fours, dessert platters and gift boxes. Its flexible design allows delicate bakes to release effortlessly while maintaining their intricate detail.

Suitable for both baking and freezing, the mould performs reliably across a wide temperature range, making it equally useful for sponge cakes, chocolate desserts, mousses and frozen creations. There's no need to grease the mould, helping to speed up preparation while delivering consistently clean results.

Key Features:

  • 15 mini madeleine cavities
  • Cavity size: 44 x 34 x 10mm
  • 10ml capacity per cavity
  • Total mould capacity: 150ml
  • Made from premium food-grade silicone
  • Suitable for baking, freezing and chilled desserts
  • Flexible for easy release
  • No greasing required
  • Durable and reusable
  • Dishwasher safe

Usage Ideas:

  • Bake classic vanilla or lemon mini madeleines to serve with tea or coffee.
  • Create chocolate mini madeleines finished with a drizzle of dark chocolate and chopped pistachios.
  • Freeze individual mousse or semifreddo portions in the traditional madeleine shape for modern plated desserts.
  • Fill with sponge batter flavoured with orange zest or almonds for elegant petit fours and dessert buffets.

What are madeleines?

Madeleines are small French sponge cakes traditionally baked in shell-shaped moulds. They are known for their light, buttery texture and are often flavoured with vanilla, lemon or almonds, making them a classic accompaniment to tea or coffee.

Can this mould be used for more than madeleines?

Yes. The mould is ideal for chocolate, mousses, jellies, mini cheesecakes, semifreddo and individual desserts, making it a versatile addition to any baking collection.

Why choose a silicone mould for madeleines?

Food-grade silicone provides excellent flexibility, allowing delicate cakes to release cleanly without breaking while preserving the mould's detailed shell pattern. It also heats evenly for consistent baking results.