Buy the Schneider Stainless Steel Plain Tube 12mm, a durable one-piece piping nozzle for buttercream, choux pastry, mashed potato, cake decorating and baking.

Schneider Stainless Steel Plain Tube 12mm

SKU:
12614
|
UPC:
4028574004183
£6.23 (Inc. VAT)
£5.19 (Ex. VAT)
Current Stock:
global
Description

Piping Nozzle

The Schneider Stainless Steel Plain Tube 12mm is a durable piping nozzle designed for creating smooth, even finishes across a wide range of baking and cake decorating projects. Manufactured from high-quality stainless steel with a seamless one-piece construction, it offers excellent strength and precision, making it a reliable addition to any baking kit.

The 12mm plain opening is ideal for piping buttercream, whipped cream, mashed potato, choux pastry, meringue and soft doughs with a clean, consistent finish. It fits most standard reusable and disposable piping bags, allowing you to create everything from filled cupcakes and éclairs to neat cake borders and decorative dessert finishes. The robust stainless steel construction is designed to withstand regular use while maintaining its shape for dependable results.

Key Features:

  • 12mm plain round piping opening.
  • One-piece seamless stainless steel construction.
  • Strong and durable design.
  • Compatible with most standard piping bags.
  • Suitable for repeated everyday use.
  • Dimensions: 50(H) x 30(Ø)mm.
  • Weight: 10g.
  • Silver finish.
  • Use with our Disposable Blue Piping Bags.

Usage Ideas:

  • Pipe smooth buttercream swirls onto cupcakes before decorating with sprinkles or fresh fruit.
  • Fill éclairs and choux buns with pastry cream or whipped cream using the wide plain opening.
  • Create neat mashed potato rosettes or duchess potatoes ready for baking until golden.
  • Pipe macarons, meringues or cookie dough into consistent shapes for even baking.

What is a 12mm plain piping nozzle best used for?

A 12mm plain nozzle is ideal for medium to large piping tasks, including buttercream swirls, filling pastries, piping choux pastry, macarons and creating clean decorative borders on cakes.

Why is a one-piece piping tube better than a joined nozzle?

A seamless one-piece design is stronger and more hygienic because there are no joins where the nozzle can split or where food residue can become trapped. It also helps maintain a perfectly round opening for more accurate piping.

Can this piping tube be used for savoury recipes?

Yes. Plain piping nozzles are excellent for savoury dishes such as duchess potatoes, piped mashed potato toppings, soft cheese fillings, mousse and pâté, making them a versatile kitchen tool beyond cake decorating.