Porcelain Terrine
The Pordamsa Love Terrine 125ml is a beautifully compact porcelain bowl designed for individual portions, small plates and creative food presentation. Part of Pordamsa’s Terrines Collection, its glossy white finish and low, rounded profile provide a clean backdrop for everything from refined starters and side dishes to individual desserts and tasting-menu courses.
Measuring 12cm across and just 3cm deep, the Love Terrine gives you the presentation of a plate with the practicality of a shallow bowl. It is particularly useful for dishes with sauces, purées and softer components that need a little containment. Better still, it can go from freezer to oven or microwave within its stated usage, opening up plenty of possibilities for both hot and chilled creations.
Key Features:
- 125ml capacity.
- Measures 12 x 3cm / 4.7 x 1.2 inches.
- Made from premium porcelain.
- Gloss finish.
- Product reference: C006-0103.
- Part of the Pordamsa Terrines Collection.
- Microwave and oven safe.
- Freezer safe.
- Dishwasher safe.
- Pordamsa Love Terrine 80ml and Pordamsa Love Terrine 370ml are also available.
Usage Ideas:
- Serve an individual burrata with roasted tomatoes, basil oil and balsamic vinegar, using the shallow sides to contain all those delicious juices.
- Bake individual crème brûlées in the terrines, then finish each one with a crisp caramelised sugar top before serving.
- Present a small portion of mushroom risotto with Parmesan, herb oil and crispy mushrooms for a contemporary starter or tasting course.
- Create an individual chocolate dessert with crémeux, salted caramel, hazelnut crumb and a small scoop of gelato.
What is a terrine dish used for?
Although traditionally associated with pâtés and layered preparations, modern terrine dishes can be far more versatile. Small individual versions work particularly well for baked desserts, starters, side dishes and composed portions where a shallow bowl is more practical than a flat plate.
What is the advantage of a shallow 125ml bowl?
A shallow bowl spreads ingredients across a wider surface than a similarly sized deep ramekin. This provides more room for garnishes and detailed presentation while still keeping sauces and softer components neatly contained.
Why is porcelain useful for oven-to-table presentation?
Porcelain combines a refined appearance with practical heat resistance, allowing suitable pieces to be used during preparation and then taken directly to the table. This can be particularly useful for individually baked dishes where transferring the food to another plate would disturb the presentation.