Pidy Neutral Shortcrust Fluted Tartlets 8.5cm x 135

Shortcrust Pastry Cases

Create beautifully presented sweet and savoury dishes with Pidy Neutral Shortcrust Fluted Tartlets 8.5cm x 135. These ready-to-fill pastry cases are baked to a crisp, buttery finish with a delicate fluted edge, saving valuable preparation time while delivering a consistently professional appearance. Their neutral flavour makes them equally suited to desserts, starters and canapé-style dishes.

Measuring 8.5cm in diameter, these tartlet cases provide the perfect individual portion size for cafés, restaurants, caterers, hotels and event catering. The crisp shortcrust pastry holds both sweet and savoury fillings well, helping maintain an attractive presentation during service. With 135 tartlets per case, they're ideal for high-volume production, buffets, afternoon teas and special events.

At Infusions4chefs, we like having Pidy pastry products on hand because they offer reliable consistency without compromising on presentation. Pair them with pastry creams, chocolate, fresh fruit, curds, cheeses, smoked salmon, pâtés or seasonal vegetables from the i4C range to create impressive dishes in less time.

Key Features:

• Ready-baked neutral shortcrust pastry tartlets.
• Fluted edge for an attractive finish.
• Diameter: 8.5cm.
• Case quantity: 135 tartlets.
• Consistent size for professional presentation.
• Suitable for sweet and savoury fillings.
• Designed for foodservice and catering environments.

Recipe Inspiration:

• Fill with vanilla pastry cream and top with fresh berries and a light fruit glaze for elegant individual fruit tarts.
• Create savoury tartlets with caramelised onion, goat's cheese and thyme for buffets or starter menus.
• Fill with rich chocolate ganache and decorate with raspberries, pistachios or gold leaf for premium desserts.
• Serve smoked salmon with crème fraîche, dill and pickled shallots in the pastry cases for refined canapé-style bites.

How can you keep filled tartlets crisp for longer?

For best results, fill tartlets as close to serving as practical, particularly when using moist fillings. You can also brush the inside with a thin layer of melted chocolate or egg wash for certain recipes to create a light moisture barrier.

What types of businesses commonly use ready-made tartlet cases?

They're widely used by bakeries, cafés, hotels, restaurants, caterers and event venues because they reduce preparation time while ensuring every tart has a consistent size and finish.

Can neutral shortcrust tartlets be used throughout the year?

Yes. Their versatile flavour makes them suitable for seasonal menus all year round, from summer fruit tarts and afternoon teas to festive canapés, quiches and winter desserts.

PLEASE BE AWARE DUE TO HOW FRAGILE THESE ARE WE ADVISE TO ONLY COLLECT THIS PRODUCT 

Ingredients:

WHEAT Flour (GLUTEN), Vegetable Fats And Oils (Palm, Coconut, Rapeseed), Corn Flour, Water, Dextrose (WHEAT), Deactivated Yeast, Salt. May contain EGGS and MILK.

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.