Pastry Academy Cooling Spray 400ml

PASTRY ACADEMY COOLING SPRAY 400ML

SKU:
23997
|
UPC:
5056331600308
£20.39 (Inc. vat)
£16.99 (Ex. vat)
Current Stock:
1
Adding to cart… The item has been added
global
Description

Rapid Cooling Spray for Sugar & Chocolate

Rapidly cool your chocolate and sugar creations with the professional-grade Pastry Academy Cooling Spray 400ml. This easy-to-use spray is perfect for busy bakers and chocolatiers who demand precise temperature control for flawless results.

  • Achieve the perfect working temperature for chocolate and sugar with a quick and easy spray.
  • Speeds up the setting of sugar and chocolate decorations for crisp and defined details.
  • Simply shake and spray from a distance of 25-30cm for effortless application.
  • Pastry Academy Cooling Spray Inspiration:
    • Mirror Glazes: Achieve a perfectly smooth and shiny glaze that sets quickly for stunning cake finishes.
    • Tempered Chocolate Decorations: Create crisp and intricate chocolate curls, shards, and transfers.
    • Sugar Flowers: Speed up the drying time of delicate sugar petals for beautiful and long-lasting decorations.
    • Chocolate Bonbons: Set your chocolate shells quickly and evenly for a professional finish.
  • Size: 400ml

Ingredients:

Propellent (943a N-Butane, E944 Propane, E943b Iso-Butane).

Allergens highlighted in BOLD.

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Suitable for Coeliacs

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.