PACO TORREBLANCA BY PACO TORREBLANCA

PACO TORREBLANCA BY PACO TORREBLANCA

So Good
SKU:
10103
|
UPC:
9788492244348
£39.99 (Inc. vat)
£39.99 (Ex. vat)
Current Stock:
1
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Description

One Of The Best Pastry Books Written.

Paco Torreblanca by Paco Torreblanca contains sections on plated desserts, cakes, sugar & Isomalt decorations, chocolate, ice creams, artistic compositions and traditional doughs.

  • All based on the 30 year career of this Relais Dessert member chef.
  • This book is illustrated with full colour, high quality photos throughout.
  • There are photographs of the finished pieces, plus many step-by-step technique's photos.
  • A second book which is softcover, accompanies the main book; this is a working book which can be used in the kitchen containing all of the recipes along with construction diagrams.
  • Language: English and Spanish.
  • Hardback.
  • Pages: 350.
  • Published: 2006.