Miso Vinaigrette Dressing
Miso’grette Vinaigrette Dressing 250ml is a handcrafted dressing that brings together miso, honey and sesame for a well-balanced mix of savoury depth, gentle sweetness and a nutty finish. The result is a smooth, flavourful vinaigrette that adds instant character to everyday dishes without the need for extra preparation.
The combination of fermented miso and rice vinegar gives a subtle umami richness, while honey softens the edges and sesame oil adds warmth and aroma. It’s a versatile dressing that works just as well tossed through salads as it does drizzled over roasted vegetables or used as a quick marinade. Its balanced flavour profile makes it easy to pair with a wide range of ingredients, from crisp greens to noodles and grilled dishes.
Made with natural ingredients and no preservatives, it’s a practical addition to keep on hand when you want to add depth and flavour with minimal effort.
Key Features:
- 250ml bottle of miso, honey and sesame vinaigrette.
- Great Taste Award 3-star winner.
- Made with natural ingredients and no preservatives.
- Contains 23% miso for depth of flavour.
- Balanced sweet, savoury and nutty profile.
- Ready to use as a dressing, marinade or finishing sauce.
- Ingredients include rice vinegar, sesame oil and soy sauce.
Recipe Inspiration:
- Toss through mixed greens with shredded vegetables and toasted seeds for a simple salad.
- Use as a dressing for noodle salads with fresh herbs and crunchy vegetables.
- Drizzle over roasted aubergine or squash for added depth and richness.
- Marinate chicken, tofu or vegetables before grilling or roasting.
What is miso vinaigrette used for?
Miso vinaigrette is used as a dressing, marinade or finishing sauce, adding a balance of umami, acidity and sweetness to salads, vegetables, noodles and grilled dishes.
What does miso dressing taste like?
It has a savoury, slightly salty base from the miso, balanced by the sweetness of honey and the nutty aroma of sesame oil, creating a well-rounded flavour that works across a wide range of dishes.
Who are ‘grette and what makes their dressings different?
‘grette is a modern food brand founded by Gus and Juno, focused on creating flavour-led dressings made with natural ingredients and no preservatives. Their approach centres on balanced, well-developed flavours rather than overly oily or overly sweet formulas, offering a more considered alternative to standard supermarket dressings.
Ingredients:
Honey, Miso (23%) (Water, SOYBEANS, Rice, Salt, Alcohol (Ethanol)), Rice Vinegar, SESAME Oil, Soy Sauce (Water, SOYABEANS, WHEAT, Salt).
Allergens highlighted in BOLD.
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Suitable for a Vegetarian diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.