Bake bread, cakes and pâté with the MasterClass Non-Stick 1lb Box Sided Loaf Pan. Durable carbon steel with easy-release non-stick coating.

Masterclass Non-Stick 1lb Box Sided Loaf Pan

Masterclass
SKU:
14055
£7.19 (Inc. VAT)
£5.99 (Ex. VAT)
Current Stock:
1
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Description

1lb Loaf Pan

The MasterClass Non-Stick 1lb Box Sided Loaf Pan is perfect for baking small loaves of bread, sweet treats and even savoury recipes. Made from heavy-duty 1mm carbon steel, this loaf tin delivers even heat distribution so your bakes rise consistently without hotspots. The Quantum II double-layer non-stick coating allows bread and cakes to release easily without sticking, while also making the pan simple to clean. Strong, durable and built to last, this compact loaf pan is a kitchen essential for everyday baking.

Key Features:

  • 1lb capacity ideal for small loaves and cakes.
  • Heavy-duty carbon steel for strength and durability.
  • Two layers of non-stick coating for effortless release and easy cleaning.
  • Rigid box-sided design helps loaves rise evenly.
  • Safe for oven, dishwasher, fridge and freezer use.
  • Also available in 2lb capacity.

Usage Inspiration:

  • Classic white sandwich loaf perfect for everyday slicing.
  • Banana bread with walnuts and cinnamon.
  • Sweet brioche loaf baked until golden brown.
  • Savoury mushroom and herb pâté baked in a loaf tin.

What size is a 1lb loaf pan?

A 1lb loaf tin typically measures around 15cm x 9cm x 7cm, making it suitable for smaller loaves and cakes.

Can I use a 1lb loaf pan for banana bread?

Yes, a 1lb loaf pan is the perfect size for banana bread, producing a compact loaf with a good rise and even bake.

Is a loaf tin only for bread?

No, a loaf tin can also be used for cakes, brioche, fruit loaves, meatloaf and savoury pâtés.