Also known as "Hing"
Fox’s Spices Asafoetida 750g is a resin obtained from the roots of certain species of Ferula, a perennial herb native to the mountains of Afghanistan and Iran. Asafoetida spice boasts a pungent and savoury flavour, with garlic and onion notes. Despite its intense scent in its raw form, once cooked, Asafoetida transforms into a subtle, umami-rich flavour with aromatic properties that harmonize with a myriad of cuisines.
- A small pinch goes a long way, adding depth and complexity to curries, lentil dishes, and vegetable preparations.
- For those who avoid garlic and onions due to an allium intolerance or personal preference, Asafoetida serves as an ideal replacement, infusing dishes with a similar depth of flavour.
- Asafoetida is a staple in pickles, spice blends, and condiments, imparting a unique and savoury twist.
- Additionally, Asafoetida has also been traditionally recognized for its digestive properties. It helps alleviate bloating, gas, and indigestion, making it an excellent addition to legumes and pulses.
- From traditional Indian curries to international fusion dishes, Asafoetida's ability to enhance diverse culinary creations makes it an essential spice in any kitchen.
- Size: 750g
Ingredients:
Asafoetida.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.