Free From Flour.
Gluten free white bread flour is a blend milled from naturally gluten free ingredients and natural gum, and is a perfect alternative to wheat bread flour.
- Ideal for anyone on a gluten free diet, or allergy or if you just want to experiment with gluten free baking.
- Size: 1kg.
Suitable for vegetarians, vegans and coeliacs. Kosher certified.
Flour blend (rice, tapioca and potato), thickener (xanthan gum).
Allergens highlighted in BOLD.