Coarse Sea Salt 25kg

Bulk-Size Sea Salt

Coarse Sea Salt 25kg is a bulk catering essential for professional kitchens, bakeries, food production and high-volume catering operations. With its larger, distinctive crystals, coarse sea salt is particularly useful where you want more control over seasoning, need salt for brines and curing recipes, or want visible crystals for finishing certain foods.

The coarse texture makes it suitable for everything from seasoning large joints of meat and preparing salt crusts to cooking vegetables, making brines and adding to grinders. It is also a practical choice for recipes and production processes that specifically call for coarse salt rather than fine table salt.

Key Features:

• Large 25kg catering sack.
• Coarse sea salt crystals.
• Bulk format designed for high-volume use.
• Suitable for salt mills and grinders.
• Useful for brining, curing and salt-baking applications.
• Practical for restaurants, bakeries, caterers and food production.
• Economical format for kitchens with significant salt usage.

Recipe Inspiration:

• Create a coarse sea salt crust around a whole fish before baking, following a tested salt-baking recipe to produce tender, evenly cooked flesh.
• Prepare a measured brine for meat or poultry using coarse sea salt, water and your chosen aromatics, following the specified salt-to-water ratio.
• Season large cuts of meat before roasting or grilling, allowing the coarse crystals to distribute across the surface before cooking.
• Fill a suitable salt grinder with coarse sea salt for freshly ground seasoning during preparation and service.

Why do professional kitchens use coarse sea salt?

The larger crystal size makes coarse sea salt particularly practical for applications such as grinders, brining, curing and salt crusts. It can also provide greater tactile control when seasoning food by hand during preparation.

Should coarse sea salt be weighed rather than measured by volume?

Yes, particularly when following recipes where the amount of salt matters. Coarse crystals occupy more space than fine salt, meaning a tablespoon of coarse sea salt may contain a different weight of salt from the same spoonful of fine table salt.

Why does crystal size matter when using salt?

Crystal size affects how quickly salt dissolves, how easily it can be distributed and how much salt fits into a volume measurement. Coarser crystals also remain noticeable for longer on the surface of food, which can be useful for particular preparation and finishing techniques.

Ingredients:

Sea Salt 100%.

Allergens highlighted in BOLD

Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.