Try Bowes Hill Whole Piquillo Peppers 410g. Sweet roasted Spanish peppers, perfect for stuffing, tapas, and salads. Authentic flavour.

Bowes Hill Whole Piquillo Peppers 410g

Bowes Hill
SKU:
16049
|
UPC:
5060167090011
£2.49 (Inc. VAT)
£2.49 (Ex. VAT)
Current Stock:
255
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Description

Whole Roasted Piquillo Peppers

Enjoy the authentic taste of Spain with this handy 410g tin of Bowes Hill Whole Piquillo Peppers. This convenient size is perfect for trying a new recipe or adding a special touch to a midweek meal. So, what are piquillo peppers? They are a classic Spanish sweet red pepper, famous for their small, pointed shape. These ones have been roasted, peeled, and kept whole, making them incredibly easy to use. They have a lovely tender texture and a deep, sweet flavour with just a hint of smokiness. Because they are whole, they are the ideal pepper for stuffing, but they are also delicious when sliced into salads, sandwiches, or blended into rich sauces.

Key Features:

  • This is a convenient 410g tin, perfect for your pantry.
  • These are authentic piquillo peppers from Spain, prized for their rich flavour.
  • They are carefully peeled and kept whole, making them the best choice for stuffing.
  • Ready to eat straight from the tin for simple meal preparation.

Recipe Inspiration:

  • Fill with a simple mix of seasoned cream cheese and chives for a quick appetiser.
  • Stuff with cooked rice, herbs, and lemon juice for a tasty side dish.
  • Blend into a smooth, rich sauce to pour over chicken or fish.
  • Finely chop and stir into hummus or dips for extra flavour.

Are piquillo peppers hot or sweet?

Piquillo peppers are not hot. They are known for their distinctively sweet and tangy flavour, making them very mild and pleasant to eat.

What is the difference between piquillo peppers and roasted red peppers?

While both are sweet roasted peppers, piquillo peppers are a specific variety from Spain. They are smaller, triangular, have a thinner flesh, and a more complex, tangy taste than the common roasted bell pepper.

Why are piquillo peppers so special?

Their special status comes from their traditional growing region in Northern Spain, their unique small shape which is perfect for stuffing, and the customary process of roasting them, which gives them their signature flavour.

Ingredients:

Piquillo Peppers, water, sugar, salt, firming agent: calcium chloride. and acidifier: citric acid.

Allergens are highlighted in BOLD

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Suitable for Coeliacs

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.