Boiron Frozen Pineapple Puree 1kg

FROZEN PRODUCT

This Item Is COLLECTION ONLY 

Unless You Are One Of Our Trade Account Customers Who We Deliver To In Our Own Vehicles.  We Are Unable To Deliver Frozen Or Chilled Items Via Third Party Couriers.  Please Be Aware If An Order Is Completed Online Without Selecting Collection, This Item Will Not Been Sent And The Item Will Be Refunded.

Frozen Pineapple Puree

Boiron Frozen Pineapple Puree 1kg brings the sweet, juicy flavour of ripe pineapple to your kitchen in a wonderfully convenient, ready-to-use format. Made from 100% pineapple, with no added sugar, this premium frozen fruit purée delivers a vibrant tropical flavour with a refreshing balance of natural sweetness and acidity.

Produced in France by Les vergers Boiron, this smooth pineapple purée takes the preparation out of working with fresh fruit. There's no peeling, coring or blending required, making it particularly useful for preparing cocktails, smoothies, sorbets, ice creams and patisserie. Its naturally fruity character works beautifully with coconut, mango, passion fruit and lime, while its acidity makes it an excellent addition to desserts that need a little freshness.

Whether you're mixing a classic piña colada, making a pineapple sorbet or creating a tropical fruit mousse, Boiron Pineapple Puree offers a convenient way to enjoy consistent pineapple flavour throughout the year.

Key Features:

• 1kg pack of Boiron Frozen Pineapple Puree.
• Made from 100% pineapple, with no added sugar.
• Smooth, ready-to-use fruit purée.
• Produced in France by Les vergers Boiron.
• Suitable for sweet and savoury culinary applications.
• Convenient frozen format for portioning and recipe preparation.
• Store frozen at -18°C.
• Defrost in the original sealed packaging under refrigeration at approximately 2–4°C.

Recipe Inspiration:

• Classic Pineapple Piña Colada: Blend Boiron Pineapple Puree with coconut cream, white rum and crushed ice for a smooth, tropical cocktail. Garnish with a wedge of fresh pineapple and a slice of lime.
• Pineapple and Coconut Sorbet: Combine pineapple purée with coconut water, a little sugar syrup and freshly squeezed lime juice. Churn in an ice cream machine until smooth, then freeze until firm for a refreshing tropical dessert.
• Pineapple Upside-Down Ice Cream: Make a creamy vanilla ice cream base and ripple through Boiron Pineapple Puree with a little caramel sauce. Fold in pieces of buttery sponge cake for a frozen twist on the classic pineapple upside-down cake.
• Pineapple and Chilli Glazed Prawns: Reduce pineapple purée with lime juice, fresh ginger, garlic and a little chilli until lightly thickened. Brush over grilled king prawns and serve with fragrant jasmine rice and fresh coriander.

Can Boiron Pineapple Puree be used directly in cocktails?

Yes, once fully defrosted, Boiron Pineapple Puree can be added directly to cocktails, mocktails and smoothies without any additional preparation. Its smooth consistency makes it easy to blend or shake with other ingredients. It works particularly well with coconut, rum, lime, ginger and passion fruit.

How much pineapple purée should I use in a cocktail?

For a typical tropical cocktail, approximately 30–60ml of pineapple purée is a useful starting point, depending on the recipe and how prominent you want the pineapple flavour to be. Because the purée contains natural fruit sugars and acidity, you may need to adjust the amount of additional sugar syrup or citrus juice.

Can pineapple purée be used to make panna cotta or mousse?

Yes, pineapple purée is excellent for adding tropical flavour to creamy desserts, although fresh pineapple contains an enzyme called bromelain that can interfere with gelatine setting. When making gelatine-based panna cotta or mousse, the pineapple purée should be heated sufficiently to deactivate the enzyme before being combined with gelatine. Alternatively, use a suitable setting agent and a tested recipe designed for pineapple.

Ingredients:

Pineapple 100%.

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it