Boiron Frozen Mirabelle Plum Puree 1kg
BoironCHILLED PRODUCT
This Item Is COLLECTION ONLY
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Plum Puree
Boiron Frozen Mirabelle Plum Puree 1kg is a vibrant fruit puree made from ripe mirabelle plums and frozen at peak freshness to preserve its naturally sweet and subtly tart flavour. With a smooth, consistent texture, this mirabelle plum puree brings gentle fruit character into desserts, sauces, drinks and baked recipes without the need to prepare fresh fruit. The rich golden colour and delicate aroma make it a versatile ingredient for both plated sweets and casual treats.
Easily stirred into batters, creams or syrups, this frozen fruit puree adds a refined plum note without overpowering other flavours. It can be heated gently into a coulis for plating, folded through ice creams or mousses, or blended into refreshing smoothies and cocktails. Because it comes frozen, the puree offers consistent performance and flavour whenever you need it, helping you build recipes that highlight fruit naturally and simply.
Key Features:
- 1kg tub of frozen mirabelle plum puree.
- Smooth texture for easy blending.
- Naturally sweet and subtly tart plum flavour.
- Ready to use straight from frozen.
- Suitable for sauces, desserts and drinks.
Recipe Inspiration:
- Mirabelle Plum Coulis: Warm the puree with a touch of sugar and a squeeze of lemon juice to make a glossy coulis for cheesecakes or panna cotta.
- Mirabelle and Almond Tart: Stir the puree into a frangipane filling before baking in a pastry case for a sweet, fruity tart.
- Plum Ice Cream: Blend the puree with cream and churn for a delicate plum ice cream with natural fruit colour.
- Plum Spritz Cocktail: Mix mirabelle plum puree with prosecco and a splash of soda for a light, refreshing spritz that pairs well with summer salads.
Can I use frozen mirabelle plum puree without thawing first?
Yes, this mirabelle plum puree can be added directly from frozen into pans or blenders. Allowing it to soften slightly at room temperature can help if you need a very fluid consistency.
What pairs well with mirabelle plum flavour in desserts?
Mirabelle plum pairs beautifully with vanilla, almond, custard and citrus notes. Its natural sweetness and gentle acidity make it a good complement to creamy and baked elements.
Can mirabelle plum puree be used in baking?
Yes, the puree can be folded into cake batters, mixed into streusels or used as a filling for tarts and pastries, adding natural fruit flavour and moisture.
Ingredients:
Mirabelle plum 100%.
Allergens highlighted in BOLD.
|
Suitable for a Vegetarian diet |
Y |
|
Suitable for a Vegan diet |
Y |
|
Suitable for Sufferers of Lactose Intolerance |
Y |
|
Suitable for Coeliacs |
Y |
|
Approved for a Halal diet |
Y |
|
Approved for a Kosher diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.