These traditional ameretti biscuits are perfect to serve by themselves with coffee or used as an ingredient in your patisserie. The unmistakable flavour of Italian amaretti, while reminiscent of childhood, never ceases to impress each time you open the packet. Wonderful both as the highlight of breakfast and the star attraction in your desserts.
- Crunchy outside with a fabulous soft almond taste on the inside
- Made from almond paste of ground almonds, sugar and egg whites
- Size: 500g
- Suitable for vegetarians
Sugar, apricot kernels 20%, egg white, raising agents (sodium carbonate acid, ammonium carbonate acid), natural flavourings.