Where Chefs Eat A Guide to Chefs Favourite Restaurants with 650 chefs sharing reviews maps and recommendations across 70 countries worldwide.
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Where Chefs Eat: A Guide to Chefs' Favourite Restaurants

SKU:
10192
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UPC:
9780714875651
£19.99 £15.00 (Inc. VAT)
£19.99 £15.00 (Ex. VAT)
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Description

Where Chefs Eat

Where Chefs Eat: A Guide to Chefs’ Favourite Restaurants is the ultimate restaurant guidebook for food lovers, travellers and anyone who wants to eat like the professionals. Compiled with recommendations from more than 650 of the world’s best chefs, this hardback edition covers dining spots in over 70 countries, from casual local diners to Michelin-starred restaurants.

With more than 1,000 pages of listings, the guide is packed with city maps, essential information, reviews and chef insights, making it a valuable resource for planning meals at home or abroad.

Featuring names such as Yotam Ottolenghi, Jason Atherton, Shannon Bennett and Yoshihiro Narisawa, the guide highlights not just fine dining, but also affordable gems and late-night favourites. From breakfast cafés to destination restaurants, it offers trusted, first-hand recommendations you won’t find in a standard travel guide.

Content Highlights:

  • Global coverage with recommendations across more than 70 countries.
  • Insights from 650+ top chefs, including Ottolenghi, Atherton and Narisawa.
  • Over 1,000 pages of listings with maps, key information, reviews and detailed notes.
  • Wide range of dining options from budget-friendly cafés to high-end restaurants.
  • Hardback edition, 1184 pages, published in 2018, language: English.