Sosa Freeze Dried Pineapple Crispy 200g

Freeze Dried Pineapple

Sosa Freeze Dried Pineapple Crispy 200g contains small granules of real pineapple, freeze-dried to lock in natural tropical flavour and maintain a crisp texture. Ranging from 2 to 10 millimetres in size, these pineapple crispies offer a fruity crunch that holds its texture in dry or low-moisture applications. Ideal for home cooks, bakers and professional chefs, this ingredient is a practical way to introduce exotic pineapple flavour without added liquid.

You can use these pineapple pieces straight from the jar to decorate cakes, stir into cereal mixes, or add to finished products like chocolate bark or biscuits. They are particularly useful in recipes where moisture would spoil the texture, such as ganache toppings or filled pastries. The crisp texture also provides a pleasing contrast in yoghurts, mousses and ice cream dishes.

Key Features

• Granulated size between 2 to 10 millimetres.
• Maintains a crunchy texture in dry applications.
• Suitable for baking, confectionery, cereals and garnishing.
• Easy to use and shelf-stable.
• Size: 200g

Recipe Inspiration:

• Pineapple and coconut flapjacks: Fold pineapple crispies into flapjack mixture before baking for bursts of tropical fruit.
• White chocolate pineapple truffles: Roll truffles in crushed crispies for a sweet and tangy coating.
• Tropical pavlova topping: Scatter over whipped cream and meringue alongside passionfruit and mango.
• Pineapple granola clusters: Mix into oats and nuts before baking for a chewy-crunchy breakfast option.

Can I use freeze-dried pineapple crispies in wet recipes?

They are best suited to dry or low-moisture applications. In wet recipes, they may lose their crunch and rehydrate.

What makes these pineapple crispies different from dried pineapple chunks?

Freeze-dried pineapple has a lighter, crisper texture and more intense flavour compared to chewy dried chunks. It also contains no added sugar or preservatives.

Are these pineapple crispies suitable for decorating cakes?

Yes, they are excellent for cake decoration. Simply sprinkle on icing or chocolate just before serving to keep the texture crisp.

Ingredients:

Glucose Syrup, Pineapple, Thickener Sodium Alginate E401

Allergens highlighted in BOLD.

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.