Peppadew Whole Sweet Piquanté Peppers 3kg

Sweet Piquanté Peppers

Peppadew Whole Sweet Piquanté Peppers 3kg are known for their distinctive balance of gentle sweetness and mild heat, making them a versatile addition to a wide range of dishes. These whole peppers are carefully prepared and packed in a lightly sweetened vinegar brine, giving them a bright, tangy finish that cuts through richer flavours without overpowering them.

Their smooth texture and vibrant colour make them just as suited to presentation as they are to everyday use. They can be served straight from the jar, added to salads, or used to bring contrast to savoury dishes. The combination of sweetness, acidity and subtle warmth works particularly well alongside cheeses, cured meats and roasted vegetables, making them a reliable ingredient to keep on hand for both quick meals and more considered dishes.

Key Features:

• 3kg catering-size tin of whole sweet piquanté peppers.
• In a balanced sweet vinegar brine.
• Mild heat with a naturally sweet, tangy flavour.
• Firm texture holds shape well in cooking and plating.
• Ready to use straight from the tin.
• Ideal for large-scale food preparation or regular use.

Recipe Inspiration:

• Stuff with cream cheese or soft cheese for a simple starter or sharing plate.
• Slice into salads with olives, feta and fresh herbs for added sweetness and contrast.
• Add to pasta dishes with roasted vegetables and a light tomato or oil-based sauce.
• Chop into sandwiches, wraps or antipasti platters alongside cured meats and cheeses.

What makes piquanté peppers different from standard peppers?

Piquanté peppers are smaller, slightly sweeter and have a mild heat, giving them a more balanced flavour compared to standard bell or chilli peppers.

Can these peppers be used in cooking as well as served cold?

Yes, they can be added to cooked dishes such as pasta or roasted vegetables, where they hold their shape and add a sweet, tangy contrast.

Why are these peppers stored in a sweet vinegar brine?

The brine helps preserve the peppers while enhancing their natural flavour, adding both acidity and a touch of sweetness that complements a wide range of dishes.

Ingredients:

Sweet Piquante peppers (40%), Water, Sugar, Spirit Vinegar, Salt (non-iodized), antioxidants (Citric Acid), Ascorbic Acid, Firming Agent (E509).

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it