The best Tuscan tomatoes are sieved into a very fine mesh sifter, in order to remove all seeds and any trace of skins. This allows Petti to obtain a thick and velvet-like puree, characterised by its bright red colour, it tastes of fresh tomatoes and intense sweetness. It is the ideal ingredient for all recipes requiring a very short time of preparation and a really genuine ingredient that is suitable for enhancing even the simplest dishes.
Size: 1 litre
Allergens are highlighted in BOLD