Masterclass Non-Stick Loose Base Deep Cake Tin 10cm

Deep Cake Tin

The MasterClass Non-Stick Loose Base Deep Cake Tin 10cm is a compact yet versatile tin designed for both sweet and savoury baking. Made from heavy-duty 1mm steel with a premium double non-stick coating, it ensures even heat distribution, easy release, and reliable performance bake after bake.

The removable loose base makes cake removal simple and mess-free, leaving your creations perfectly intact and presentation-ready. Measuring 10cm, it’s ideal for individual cakes, cheesecakes, tarts, and pies, as well as savoury recipes such as quiches or pork pies.

Durable and long-lasting, this tin is dishwasher, oven, fridge, and freezer safe, making it a practical and essential addition to any kitchen.

Key Features:

• 10cm loose base deep cake tin for individual cakes, pies, and cheesecakes.
• Double non-stick coating for effortless food release.
• Heavy-duty steel construction provides durability and even baking.
• Removable base makes presentation simple and mess-free.
• Dishwasher, oven, fridge, and freezer safe for convenience.

Usage Inspiration:

• Mini cheesecakes with biscuit bases.
• Individual sponge cakes for afternoon tea.
• Rustic pork pies or deep quiches.
• Fruit tarts with buttery pastry and seasonal fillings.

Why use a loose base cake tin?

A loose base makes it much easier to remove delicate bakes like cheesecakes or tarts without damaging the edges. You simply push the base upwards to release the bake cleanly.

Can I use a 10cm cake tin for regular cake recipes?

Yes, but you’ll need to adjust the quantities and baking times. A 10cm tin is perfect for individual cakes, mini cheesecakes, or smaller portions when you don’t want to bake a full-size cake.

Do I need to line a non-stick loose base cake tin?

It isn’t essential thanks to the double non-stick coating, but lining the base with baking parchment can make cleanup even easier and give extra protection for very sticky recipes.