Kyoto Rectangular Platter 11.25" in blue and black porcelain, ideal for sushi, appetisers and desserts. Durable, stylish and dishwasher safe.

Kyoto Rectangular Platter 11.25"

SKU:
21134
|
UPC:
5060020695063
£19.19 (Inc. VAT)
£15.99 (Ex. VAT)
Current Stock:
4
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Description

Blue & Black Platter

The Kyoto Rectangular Platter 11.25" is a stylish porcelain serving piece inspired by traditional Japanese design. Its sleek rectangular shape and combination of blue and black glazing create a striking presentation backdrop for a wide range of dishes. Made from durable, chip resistant porcelain, it is designed to withstand everyday use in busy kitchens as well as professional dining environments. With a length of 28.6cm, this platter is ideal for serving sushi, appetisers, cheese selections and desserts, offering a modern and elegant way to bring dishes to the table. The smooth glaze makes it easy to clean, leaving it looking smart after every use.

Key Features:

  • Porcelain construction for strength and long lasting performance.
  • Blue and black glaze inspired by Japanese tableware.
  • Rectangular design ideal for layered or arranged dishes.
  • Versatile size suitable for sushi, appetisers and desserts.
  • Dishwasher safe.
  • Size H1.8cm, D11.5cm, L28.6cm

Usage Ideas:

  • Present sushi rolls, sashimi or tempura.
  • Serve antipasti, cheese or charcuterie selections.
  • Arrange petit fours, desserts or pastries for sharing.
  • Use as a refined serving plate for sides or shared dishes.

Why are rectangular platters popular for sushi and appetisers?

Rectangular platters provide a wide, linear surface that allows food to be arranged neatly in rows or sections. This layout highlights the presentation of sushi, tapas and appetisers while keeping portions easy to access.

What makes porcelain a good material for serving platters?

Porcelain is fired at high temperatures, giving it a dense and durable structure. This makes it resistant to chipping, suitable for regular use and less prone to absorbing flavours or stains compared to porous ceramics.

How can a blue and black platter enhance food presentation?

Dark and contrasting glazes can make colourful foods such as sushi, fruits or sauces stand out more vividly. The visual contrast helps highlight detail, making dishes look more refined when served.