Imaginative Cuisine, Adding That Vital “Something”.
Balsamic vinegar flavoured alginate pearls with a liquid centre in flavoured liquid in a screw capped glass jar.
- These little pearls can be used as a garnish and as an ingredient in all types of food and drink.
- Like eating little bombs, once in the mouth and bitten into, the liquid centres release a taste sensation across the palate, adding intrigue to all dishes.
- Balsmaic are great with tomato, mozzarella or even a Bloody Mary.
- Size: 100g.
Suitable for vegetarians, vegans and coeliacs.
Balsamic Vinegar of Modena - Aceto Balsamico di Modena PGI 66% (wine vinegar, grape must, colour: caramel E150d preservative: SULPHITES, Balsamic vinegar of Modena IGP Cream (Balsamic vinegar of Modena IGP 92%, glucose syrup, modified maize starch, maltodextrin preservative: SULPHITES) dextrose, thickener: xanthan gum, gelling agents: calcium chloride; sodium alginate, colour: caramel E150d, preservative: potassium sorbate.
Allergens are highlighted in BOLD.