Flaked Almond 1kg

Flaked Almonds

Our Flaked Almonds 1kg pack is a kitchen essential for home cooks and baking enthusiasts. These thinly sliced almonds bring a naturally nutty flavour and delicate crunch that works in both sweet and savoury recipes. High in protein, fibre, and healthy fats, they not only add taste and texture but also contribute valuable nutrients to your meals. Their versatility makes them ideal for baking, snacking, or cooking, ensuring you always have a handy supply for everyday use.

Key Features:

• Premium quality flaked almonds with a buttery, nutty flavour and crisp texture.
• Supplied in a generous 1kg pack for home baking, cooking, and bulk use.
• Naturally rich in protein, fibre, vitamins, and minerals.
• Adds flavour and crunch to baked goods, salads, breakfasts, and savoury dishes.
• Suitable for making almond toppings, coatings, or garnishes.

Recipe Inspiration:

• Classic Bakewell Tart: Layer flaked almonds on top of jam and frangipane for a golden, crunchy finish.
• Almond Crusted Salmon: Coat salmon fillets with a mixture of breadcrumbs and flaked almonds for a light, nutty crust.
• Breakfast Yoghurt Bowl: Add a handful of flaked almonds to yoghurt with honey and fresh berries for a wholesome start to the day.
• Green Salad with Almonds: Toss flaked almonds through mixed leaves, goat’s cheese, and vinaigrette for added flavour and texture.

Are flaked almonds the same as sliced almonds?

Flaked almonds are thin shards taken from whole blanched almonds, while sliced almonds are cut lengthways. Both can be used similarly, but flaked almonds are slightly lighter and more delicate in texture.

Can you toast flaked almonds?

Yes, toasting flaked almonds in a dry pan or oven brings out a deeper nutty flavour and makes them even crispier. Lightly toasted almonds are excellent as toppings for cakes, salads, and curries.

What can I use instead of flaked almonds?

If you do not have flaked almonds, you can substitute with chopped or sliced almonds, chopped hazelnuts, or even sunflower seeds, depending on the recipe.

Ingredients:

ALMOND (100%)

Allergens are highlighted in BOLD.

Additional Allergen Information MAY ALSO CONTAIN OTHER NUTS

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.