CENTAUR TAMARIND PASTE 200G
CentaurTart and Tangy Paste
Centaur Tamarind Paste 200g is a thick, concentrated form of tamarind, which is derived from the pulp of the fruit produced by the tamarind tree. This tangy paste is a staple ingredient in various cuisines around the world, particularly in Southeast Asian, Indian, Middle Eastern, and Latin American cooking.
- Tamarind paste is incredibly versatile and can be used in a variety of ways in cooking.
- Tamarind is a key ingredient in Worcestershire sauce and can be used to prepare other sauces and dips.
- It's often added to Indian curries to introduce acidity and depth of flavour. Particularly used in dals, sambar, and chutneys.
- In some cultures, tamarind paste is used in sweets and desserts, balancing sweetness with its natural sourness.
- Tamarind paste can also be used to make refreshing drinks, often sweetened and served chilled.
- A small amount can go a long way, so it's best to start with a little and adjust according to taste. In recipes, tamarind paste can often be diluted with water to make it easier to incorporate into dishes.
- Size: 200g
Ingredients:
100% Tamarind.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
Y |
Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.