Centaur Gluten Free Panko Type Crumb 1kg offers a light, crispy coating ideal for frying, baking and air frying. A versatile breadcrumb for everyday cooking.

Centaur Gluten Free Panko Type Crumb 1kg

SKU:
19904
|
UPC:
5060103919000
£4.99 (Inc. VAT)
£4.99 (Ex. VAT)
Current Stock:
348
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Description

Gluten Free Panko Type Crumb

Centaur Gluten Free Panko Type Crumb 1kg is a light and crispy breadcrumb designed to give fried and baked foods a noticeable crunch without feeling heavy. Made to mimic the airy texture of traditional panko, these crumbs coat evenly and stay crisp, making them useful for breading chicken, fish, vegetables and homemade snacks. They are also easy to mix with herbs or spices when you want a simple coating with added flavour. This large 1kg bag is practical for regular cooking and helps achieve a crisp finish whether shallow frying, oven baking or air frying.

Key Features:

  • Gluten free panko style crumb with a naturally light texture.
  • Crispy coating that works well for frying, baking or air frying.
  • Even crumb size for consistent results.
  • Large 1kg pack suitable for frequent use in everyday cooking.

Recipe Inspiration:

  • Crispy Chicken Goujons Coat strips of chicken in the crumbs and bake or fry for a simple crunchy meal.
  • Vegetable Katsu Slice courgettes or aubergines, dip in batter and coat with the crumbs for a crisp katsu style finish.
  • Crunchy Topping Mix the crumbs with melted butter and herbs to create a golden topping for macaroni cheese or casseroles.
  • Air Fryer Fish Fingers Coat white fish fillets and cook in the air fryer for a light and crispy result.

What makes panko style crumbs different from regular breadcrumbs?

Panko style crumbs are larger and more airy, which helps them create a lighter, crunchier coating compared to the finer texture of standard breadcrumbs.

Can panko type crumbs be used without frying?

Yes, they can be baked or air fried and still become crisp, making them suitable for lighter cooking methods.

Why do some coatings turn out crisper than others?

The structure of the crumb affects crispness, as larger and more open crumbs allow heat to circulate better during cooking, helping them stay crunchy.

Ingredients:

Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt (contains E535 anticaking agent), Glycerol Monostearate (E471 Processing Aid), Caramelised Sugar Syrup, Paprika Extract.

Allergens are highlighted in BOLD.

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.