Product Description
Belgium Caramel Chocolate Buttons.
As a chocolate powerhouse with over 100 years' experience, Barry Callebaut delivers quality and consistency every time.
- Smooth, creamy covering, delicately caramelised chocolate.
- Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts.
- Why not use to make delicious cheesecakes, filled chocolates and more, or simply just for decoration!
- Size: 2.5kg.
Suitable for vegetarians and coeliacs.
Ingredients:
Sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, caramelised sugar, emulsifier, SOYA lecithin, flavouring, spices, natural vanilla flavouring.
Allergens are highlighted in BOLD.
