Belgium Caramel Chocolate Buttons.
As a chocolate powerhouse with over 100 years' experience, Barry Callebaut delivers quality and consistency every time.
- Smooth, creamy covering, delicately caramelised chocolate.
- Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts.
- Why not use to make delicious cheesecakes, filled chocolates and more, or simply just for decoration!
- Size: 2.5kg.
Suitable for vegetarians and coeliacs.
Sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, caramelised sugar, emulsifier, SOYA lecithin, flavouring, spices, natural vanilla flavouring.
Allergens are highlighted in BOLD.