Turn your Bradley Smoker into a true cold smoker with the Bradley Cold Smoking Adaptor. Ideal for smoking cheese, fish, and cured meats.

Bradley Cold Smoking Adaptor

Bradley Smoker
SKU:
20520
£98.99 (Inc. VAT)
£82.49 (Ex. VAT)
Current Stock:
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Description

Please be aware there is a 1-2 weeks lead time for delivery.

Bradley Cold Smoking Adaptor

The Bradley Cold Smoking Adaptor allows you to achieve authentic cold smoking results with your existing Bradley Smoker. Designed for simple setup and reliable performance, this adaptor moves the bisquette burner outside the main smoke box, reducing the temperature of the smoke before it reaches your food. The result is a true cold smoke, even on warmer days, making it ideal for preparing smoked cheeses, cured meats, fish, and more. Built from durable, powder-coated steel and featuring a flexible 36-inch aluminium tube, it connects your smoke generator to the tower with ease, ensuring a consistent flow of cool, flavourful smoke.

Key Features:

  • Compatible with all Original and Digital Bradley Smokers (except the P10 BS1019 model).
  • Allows genuine cold smoking, even in warmer ambient temperatures.
  • Durable powder-coated steel construction for long-lasting performance.
  • Includes a flexible aluminium tube (36 inches extended) to cool the smoke effectively before it reaches your food.
  • Enables you to cold smoke a wide range of foods such as cheese, salmon, sausages, and cured meats.

Usage Ideas:

  • Smoke soft or hard cheeses for added depth of flavour.
  • Prepare home-smoked salmon or trout for Scandinavian-style dishes.
  • Cold smoke bacon or cured meats for traditional charcuterie flavours.
  • Experiment with nuts, butter, or garlic for unique smoked ingredients.

What does a cold smoke adaptor do?

A cold smoke adaptor allows the smoke to cool before it reaches your food, meaning you can smoke items that would normally melt or cook under higher temperatures, such as cheese or fish.

Can I use this adaptor with all Bradley Smokers?

It fits all Original and Digital Bradley Smokers but is not compatible with the P10 model (BS1019).

What types of food can I cold smoke?

You can cold smoke a wide variety of foods including cheese, butter, nuts, fish, and cured meats to add depth and complexity to their natural flavours.