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SOUS VIDE FOAM TAPE
£15.59
(Inc. vat)
£12.99
(Ex. vat)
Attach “The iVide 2.0 Cooker” to a cooking vessel with the adjustable clamp and use the manual controls or the iVide APP to set the time and temperature. Prepare your food and place inside a vacuum pouch and remove the air using your vacuum sealer. Remove the food from the vacuum pouch at the end of the cooking time and quickly sear to finish in a hot pan or with a blow torch and serve as you wish.