Product Description
Try The Unique Fourth Chocolate!
Callebaut, after 13 years in development, bring you Ruby to join milk, dark and white chocolate.
- Created from the Ruby cocoa bean and through a unique process unlocking the flavour and pink/red colour.
- Do not confuse the pink colour with flavouring- Ruby chocolate is in a class of its own and 100% natural colour & flavour from the Ruby cocoa bean alone, with added sugar.
- Not bitter, milky or sweet, ruby chocolate is described as an intense sensorial delight; a sensual tango of berry-fruitiness and luscious smoothness.
- This eye catching chocolate is delicious on its own and also perfect for baking, desserts, patisserie and mousses.
- Size: 2.5kg.
Ingredients:
Sugar 35.5%, Cocoa butter 29.5%, Whole MILK powder 12.5%, Skimmed MILK powder 16.5%, Cocoa mass 4.5%, Emulsifier SOYA lecithin <1%, Acid Citric acid<1%, Natural vanilla Flavouring <1%.
May contain traces of NUTS and GLUTEN.
Allergens highlighted in BOLD.
Suitable for a Vegetarian diet |
Y |
Suitable for a Vegan diet |
N |
Suitable for Sufferers of Lactose Intolerance |
N |
Suitable for Coeliacs |
Y |
Approved for a Halal diet |
Y |
Approved for a Kosher diet |
Y |