Roi Des Montagnes Dried Forest Mushroom Mix 30g is a flavour packed blend of wild mushrooms, ideal for soups, sauces, pasta and casseroles.

Roi Des Montagnes Dried Forest Mushroom Mix 30g

SKU:
24812
|
UPC:
3112300000370
£2.39 (Inc. VAT)
£2.39 (Ex. VAT)
Current Stock:

Out of stock

Out of Stock
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Description

Dried Forest Mushroom Mix

Roi Des Montagnes Dried Forest Mushroom Mix is a beautifully balanced blend of woodland mushrooms, perfect for adding depth, texture and savoury flavour to everyday cooking. Hand picked and carefully dried to concentrate their natural taste, this mix brings together four varieties that work brilliantly in soups, sauces and comforting slow cooked dishes. With a good portion of wild mushrooms included, it offers that rich forest character you usually only get from fresh seasonal finds. Once rehydrated, the mushrooms become soft and full of flavour, making this an easy cupboard ingredient for anyone who loves proper mushroom cooking at home.

Key Features:

  • 30g tub of dried mixed forest mushrooms.
  • Includes slippery jack, oyster mushrooms, cloud ear and porcini.
  • Contains a minimum of 50% wild mushrooms.
  • Supplied in convenient pre cut pieces.
  • Dried to intensify flavour and provide satisfying texture.
  • Resealable tub for easy use in home cooking.
  • From Roi des Montagnes, a respected French family mushroom specialist.

Recipe Inspiration:

  • Stir into a creamy mushroom soup with garlic and fresh herbs.
  • Add to a rich pasta sauce with white wine and parmesan.
  • Use in a comforting chicken and mushroom casserole.
  • Fold through a warming barley risotto with thyme and butter.

How do you prepare dried mixed mushrooms before cooking?

Rinse them briefly, soak in hot water until softened, then cook thoroughly in your dish so they develop their full flavour.

What is the benefit of using a mushroom mix rather than one variety?

A mix gives you layers of taste and texture, with each mushroom bringing something different, from delicate softness to deeper earthy richness.

Can the soaking liquid be used in recipes?

Yes, once strained carefully, the soaking liquid can be added to soups, gravies or sauces to boost the savoury mushroom flavour.

Ingredients:

40% Slippery jack*, 25% Oyster mushrooms, 20% Cloud ear, 10% Porcini [Ingredients and proportion variable according to the delivery] *Contains at least 50% of wild mushrooms

Allergens highlighted in BOLD.

Suitable for a Vegetarian diet

Y

Suitable for a Vegan diet

Y

Please be aware that ingredients, including allergens, are subject to change. At Infusions4chefs, we consistently update our product database and strive to provide accurate allergen information for each product. If you have concerns about allergens, we strongly advise checking the product label before using it.